Cadbury Creme Egg 40g
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A milk chocolate egg containing white and yellow fondant filling. Creme delicious milk chocolate egg with a gooey fondant centre. A perfect Easter treat and chocolate pack a delicious, creamy taste. Suitable for vegetarians.
DID YOU KNOW?
Cadbury Creme Eggs were launched in 1971 and after only 4 years they became a cult through the power of TV advertising.
About 1.5 million Cadbury Creme Egg eggs can be made every day at the Bournville factory.
They’re made in two halves, both filled with white fondant and one additionally filled with yellow fondant; the two halves are closed together quickly and there it is – a Cadbury Creme Egg!
For allergens please see ingredients listed in bold.
Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract).
|Typical Values||per 100g|
|Energy||1860 kj440 kcal|
|Fatof which saturates||15 g9.3 g|
|Carbohydratesof which sugars||73 g66 g|
Orders placed will be picked and processed within 24 hours from point of ordering. However, in busy periods, this may not be possible, and hence dispatch slightly delayed.
Delivery costs are simple - £2.99 for Standard, £4.99 for Express - Free Standard Delivery on order over £30.
Orders are sent in the post by either Royal Mail or DHL – If you require prior notification before delivery, we advise you to choose Express Delivery option, which is shipped via DHL.
Deliveries usually take between 3-5 working days to arrive, however in peak periods, there may be postal delays. Unfortunately, this is out of our control – if you do require an update on your delivery, please contact our team via email – email@example.com